Directions
Serving: 8 Wings
- Pre-heat oven to 350 degrees
- Be sure to pat your wings dry.
- Add hot sauce to eggs and beat then add to breading station
- Chop fresh parsley, add to the Whips Buffalo Cheese Crumbs add to breading station
- Add salt & pepper to flour add to bread station.
- Toss your wings in the egg mixture
- Coat each individually in flour
- Then press firmly in the Whisps and fresh parsley mixture
- Bake at 350 for 20 minutes
- Serve with blue cheese dressing or ranch on the side
Ingredients
- 8 Chicken Wings
- 1 oz Buffalo sauce
- 6 oz Whisps Buffalo Cheese Crumbs
- 3 eggs
- 6 oz AP flour
- 1 bunch fresh parsley
